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photosynthesis

A metabolic process involving plants and some types of bacteria (e.g. Chromataceae, Rhodospirillaceae, Chlorobiaceae) in which light energy absorbed by chlorophyll and other photosynthetic pigments results in the reduction of CO2 followed by the formation of organic compounds. In plants the overall process involves the conversion of CO2 and H2O to carbohydrates (and other plant material) and the release of O2 .
Source:
PAC, 1990, 62, 2167 (Glossary of atmospheric chemistry terms (Recommendations 1990)) on page 2207
PAC, 1992, 64, 143 (Glossary for chemists of terms used in biotechnology (IUPAC Recommendations 1992)) on page 162
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IUPAC. Compendium of Chemical Terminology, 2nd ed. (the "Gold Book"). Compiled by A. D. McNaught and A. Wilkinson. Blackwell Scientific Publications, Oxford (1997). XML on-line corrected version: http://goldbook.iupac.org (2006-) created by M. Nic, J. Jirat, B. Kosata; updates compiled by A. Jenkins. ISBN 0-9678550-9-8. doi:10.1351/goldbook.
Last update: 2014-02-24; version: 2.3.3.
DOI of this term: doi:10.1351/goldbook.P04655.
Original PDF version: http://www.iupac.org/goldbook/P04655.pdf. The PDF version is out of date and is provided for reference purposes only. For some entries, the PDF version may be unavailable.
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