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delayed coking process

A thermal process which increases the molecular aggregation or association in petroleum-based residues or coal tar pitches leading to extended mesophase domains. This is achieved by holding them at an elevated temperature (usually 750 - 765 K) over a period of time (12 to 36 h). It is performed in a coking drum and is designed to ultimately produce delayed coke The feed is rapidly pre-heated in a tubular furnace to about 760 K.
Note:
Needle coke is the premium product of the delayed coking process. It is generally produced from highly aromatic residues from, for instance, the steam cracking of gas oil. Its appearance and preferred orientation of the graphene layers is a consequence of the evolved gaseous products percolating through the mesophase which must not have too high a viscosity. A close control of temperature, time and feedstock is essential. Lower grades, for instance isotropic cokes, are used for carbon electrodes applied, for example, in the production of aluminium.
Source:
PAC, 1995, 67, 473 (Recommended terminology for the description of carbon as a solid (IUPAC Recommendations 1995)) on page 486
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IUPAC. Compendium of Chemical Terminology, 2nd ed. (the "Gold Book"). Compiled by A. D. McNaught and A. Wilkinson. Blackwell Scientific Publications, Oxford (1997). XML on-line corrected version: http://goldbook.iupac.org (2006-) created by M. Nic, J. Jirat, B. Kosata; updates compiled by A. Jenkins. ISBN 0-9678550-9-8. doi:10.1351/goldbook.
Last update: 2014-02-24; version: 2.3.3.
DOI of this term: doi:10.1351/goldbook.D01578.
Original PDF version: http://www.iupac.org/goldbook/D01578.pdf. The PDF version is out of date and is provided for reference purposes only. For some entries, the PDF version may be unavailable.
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