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enoses

Monosaccharides having a carbon–carbon double bond anywhere in the backbone chain. Glycals (term not recommended) designates the enoses that are generated by formal elimination of the hemiacetal hydroxy group and an adjacent hydrogen atom. Thus glycals are cyclic enol ethers. Unsaturated hexoses, for example, are called hexenoses, e.g. the hex-1-enopyranose derived from d-glucopyranose):
E02126
Source:
PAC, 1995, 67, 1307 (Glossary of class names of organic compounds and reactivity intermediates based on structure (IUPAC Recommendations 1995)) on page 1334
InChI=1/C6H10O4/c7-3-5-6(9)4(8)1-2-10-5/h1-2,4-9H,3H2
YVECGMZCTULTIS-UHFFFAOYAO
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IUPAC. Compendium of Chemical Terminology, 2nd ed. (the "Gold Book"). Compiled by A. D. McNaught and A. Wilkinson. Blackwell Scientific Publications, Oxford (1997). XML on-line corrected version: http://goldbook.iupac.org (2006-) created by M. Nic, J. Jirat, B. Kosata; updates compiled by A. Jenkins. ISBN 0-9678550-9-8. https://doi.org/10.1351/goldbook.
Last update: 2014-02-24; version: 2.3.3.
DOI of this term: https://doi.org/10.1351/goldbook.E02126.
Original PDF version: http://www.iupac.org/goldbook/E02126.pdf. The PDF version is out of date and is provided for reference purposes only. For some entries, the PDF version may be unavailable.
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