A technique in which a dimension of a substance under negligible load is measured
as a function of temperature while the substance is subjected to a controlled temperature
. Linear thermodilatometry and volume
thermodilatometry are distinguished on the basis of the dimensions measured.
IUPAC. Compendium of Chemical Terminology, 2nd ed. (the "Gold Book"). Compiled by
A. D. McNaught and A. Wilkinson. Blackwell Scientific Publications, Oxford (1997).
XML on-line corrected version: http://goldbook.iupac.org (2006-) created by M. Nic,
J. Jirat, B. Kosata; updates compiled by A. Jenkins. ISBN 0-9678550-9-8. https://doi.org/10.1351/goldbook