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transduction

in biotechnology
The transfer of genetic information from one bacterium to another by means of a transducing bacteriophage. When the phage is grown on the first host, a fragment of the host DNA can be incorporated into the phage particles. This foreign DNA can be transferred to the second host upon infection with progeny phage from the first experiment.
Source:
PAC, 1992, 64, 143 (Glossary for chemists of terms used in biotechnology (IUPAC Recommendations 1992)) on page 167
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IUPAC. Compendium of Chemical Terminology, 2nd ed. (the "Gold Book"). Compiled by A. D. McNaught and A. Wilkinson. Blackwell Scientific Publications, Oxford (1997). XML on-line corrected version: http://goldbook.iupac.org (2006-) created by M. Nic, J. Jirat, B. Kosata; updates compiled by A. Jenkins. ISBN 0-9678550-9-8. doi:10.1351/goldbook.
Last update: 2014-02-24; version: 2.3.3.
DOI of this term: doi:10.1351/goldbook.T06438.
Original PDF version: http://www.iupac.org/goldbook/T06438.pdf. The PDF version is out of date and is provided for reference purposes only. For some entries, the PDF version may be unavailable.
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